GRILLED MEATS AND VEGETABLES
Grilled Pork Sausages
Mild Italian
BBQ Chicken Legs
Grilled Flank Steak (Mexican)
Grilled Pimento Pork (Spanish)
Grilled Vegetable Platter
Peppers, Zucchini, Raddichio, Onions, Eggplant
Grilled Bread and Pita
Hummus
Roasted Eggplant Puree
Avocado-Tomatilla Salsa
Tapenade
Tzatziki
Mesclun Salad
Balsamic Vinaigrette, Bacon, Blue Cheese
DESSERT
Giant Cupcakes
Vanilla and Chocolate with Various
Fillings and Frostings