29th BIRTHDAY PARTY for 20
VEGETARIAN MENU
Corn Cakes
Honey and Blue Cheese
Hummus
Grilled Pita
Mini Empanadas
Zucchini, Corn, Onions and Potatoes
Mushroom Tartlets
Sauteed Mushrooms, Cream, Phyllo Shell
Grilled Asparagus
Herbed Goat Cheese Dip
Roasted Eggplant Spread
Grilled Bread
Tomato Platter
Sliced Tomatoes, Fresh Mozzarella and Basil Puree
DESSERT
Local Cheeses and Grilled Local Seasonal Fruit