Testimonials

Dear Heidi,

“… I wanted to thank you again for this fantastic meal and your great spirit and pleasant company on top of it.  This truly was the best meal we’ve had in Eugene, and I hope we can do this again.”
- Bertram and Laura, Eugene
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“Exquisite!” “Amazing!” “Sumptuous!” These were just some of the comments we heard from our wedding guests praising Heidi’s catering. Enlisting her service was the best decision we could have made. Heidi worked with us to fulfill our vision of a local and sustainably harvested feast. All of the food was fresh, her desserts were simultaneously beautiful and delicious, and the presentation was perfect! Heidi’s staff is extremely courteous and professional, with out them our event would not have been so seamless.

We are so grateful for Heidi’s superb catering services, she helped make our wedding a memorable event for us and for all of our guests!

- Maya and Jeff, Eugene

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“Thanks for making my wedding a huge success. What can I say? I already knew you were the consummate professional, and I couldn’t go wrong…but wow…the staff was equally fabulous.”

- Eve and Steve, Eugene

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“Ever since our wedding (I know, it’s only been about nine days…nevertheless…) people have been raving about the food…ourselves included. you really did so much to make it an unforgettable, magical day! (we are not given to such effusive prose, mind you! A testament to your care, kindness and skill)”

- Aaron and Joanna, Eugene

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“Heidi,

Thank you for providing this wonderful opportunity for our local community. It was quite nice to enjoy a fabulous dinner without having to drive more than 5 minutes!…”

- Audrey and Jack, Creswell

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“Heidi,
Just wanted to let you know how much I enjoyed the dinner Friday night. The food was outstanding…”
- Barbara, Creswell
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“Heidi,

We had your focacia  bread last night for dinner.  I have never had bread that good in my life!!!  It is fantastic.  I might just have to have a weekly order…”

- Debbie, Vida

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“Heidi, the dinner went off beautifully… The bread was a huge hit too. They loved the fresh organic butter. Our son, Lonn, is still coming upstairs to butter the bread I gave him. He can’t
decide which bread he likes the best.

I served thin slices of each bread with cream cheese, cucumber and tomato
with Waldorf salad the next day to my writing group. So I got two lovely
meals out of your great work.”

-LaVae, Creswell

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“We had so much fun at your delicious barn dinner! You have such a friendly, exuberant, likeable presence. Thank you for being in Creswell and doing the great job you do.”

- Nancy, Pleasant Hill

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