2012 BARN DINNER SERIES – How To Make A Reservation:
Take a look at the dates below, then click on the BUY NOW button under the date of the dinner that you wish to attend. We hope to see you at the table this year! ALL SEATS MUST BE PRE PAID BEFORE THE DINNER, PLEASE USE THE FORM BELOW TO PAY WITH PAYPAL OR CALL (541)895-5885 to pre pay for your reservations.
JUNE 9, 2012 – Menu TBA
Wine: Trust Cellars – Steve Brooks
Menu: Beef – menu details TBA closer to the date
JULY 28, 2012 – ALBACORE TUNA
Wine: Domaine Meriwether – Buzz Kwaders
Menu: Summer’s best, Albacore Tuna, right off the Oregon coast.
AUGUST 25, 2012 – PAELLA
Wine: King Estate – Jeff Kandarian
Menu: PAELLA – Wood Fired! – cooked over wood in our giant paella pan.
SEPTEMBER 29, 2012 – PIG ROAST – SOLD OUT!
Wine: J.Scott Cellars – Jonathan Scott Oberlander
Menu: Roasted Pig!
SOLD OUT!
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