2012 BARN DINNER SERIES – How To Make A Reservation:
Take a look at the dates below, then click on the BUY NOW button under the date of the dinner that you wish to attend. We hope to see you at the table this year! ALL SEATS MUST BE PRE PAID BEFORE THE DINNER, PLEASE USE THE FORM BELOW TO PAY WITH PAYPAL OR CALL (541)895-5885 to pre pay for your reservations.
JUNE 9, 2012 – Menu TBA
Winemaker – TBA
Menu: It’s possible that this dinner will be beef that has been raised on our own farm, right outside the barn!
JULY 28, 2012 – ALBACORE TUNA
Winemaker – TBA
Menu: Summer’s best, Albacore Tuna, right off the Oregon coast.
AUGUST 25, 2012 – PAELLA
Winemaker – TBA
Menu: PAELLA – Wood Fired! – cooked over wood in our giant paella pan.
SEPTEMBER 29, 2012 – PIG ROAST
Winemaker: TBA
Menu: Roasted Pig!
Info about the winemakers and farmers that will be attending these dinners is available by clicking on their names and links. This will take you to their websites. If you are looking to make a reservation for any of them click on the Buy Now button under the appropriate date. We hope to see you at the table this year!
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